Our Menu
Last Orders: 9pm (Sun-Thurs) and 10pm (Fri-Sat)
Starters
Shrimp Cocktail
Served on shredded lettuce with apple slices & tangy seafood sauce
- $11
Asian Dippers
Spring rolls, samosas and wontons with sweet chilli sauce and salad garnish
- $10
Seafood Chowder
Thick and tasty chowder, packed with seafood and a few potato cubes -
$10
Nibbles to Share
Wedges
A large portion with sour cream - $10
Add cheese and bacon - $14
Chips
Served with choice of sauce - $6
Calamari Chips
With tartare sauce - $10
Pizza Breads
Garlic, herb and cheese, Mushroom and garlic or Cheese and caramelised
onion - $10
Nachos
Spicy beef mince on corn chips with cheese, spring onions, jalapenos
and sour cream - $17
Drinks Platter (Serves 4)
Spring rolls, samosas, chicken nuggets, fish bites, corn nuggets,calamari
chips and scallop bites, with wedges and sauces to match - $24
Lunch Specials (Not available after 5pm)
Toasted Sandwich
Choose up to 3 of ham, cheese, pineapple, onion, tomato, lettuce. Served
with chips and coleslaw - $10
Asian Parcels
Spring rolls, samosas & wontons with fries, salad & sweet chilli
sauce - $12
Boerewors Roll
Topped with cheese and African chutney, served with coleslaw and chips
- $13
Pyramid Triple Decker
Toasted club sandwich of chicken, bacon, salad & cheese, served with
coleslaw and chips - $15
Panini BLT
Toasted bacon, lettuce & tomato Panini topped with mango chutney,
served with coleslaw and chips - $15
Children's Combos
Under 12 only – Combos include a small soft drink or fruit juice and ice cream with chocolate or strawberry sauce.
Pizza
Ham, cheese & pineapple - $10
Chicken Nuggets
Served in a basket with French Fries and tomato sauce - $10
Cheeseburger
Served in a basket with French Fries and tomato sauce - $10
Burgers for Africa
Home-made beef mince patty or chicken breast, with salad, chips, onion rings & coleslaw. Hunga Busta includes double beef or chicken with double toppings.
Plain - Standard $13 add $4 for Hunga Buster
Cheese - Standard $14 add $5 for Hunga Buster
Mushroom - creamy, chunky mushroom sauce - Standard $15 add $5 for Hunga Buster
Pepper - thick, tangy pepper sauce - Standard $15 add $5 for Hunga Buster
African - cheese and Mrs. Balls chutney - Standard $15 add $5 for Hunga Buster
Breakfast - bacon and egg - Standard $16 add $6 for Hunga Buster
B & C - bacon and cheese - Standard $16 add $6 for Hunga Buster
Cheddamelt - cheese and mushroom sauce - Standard $16 add $6 for Hunga Buster
Hawaiian - ham, cheese and pineapple - Standard $16 add $6 for Hunga Buster
Mexican - cheese and spicy home-made salsa - Standard $16 add $6 for Hunga Buster
Pine Cheddamelt - pineapple with cheese and mushroom sauce - Standard $17 add $6 for Hunga Buster
Kiwi - bacon, cheese, egg and beetroot - Standard $17 add $6 for Hunga Buster
Kiwi-Sauce Double - one side Kiwi, the other with your choice of sauce - $23
The Gorilla - a serious burger challenge! Triple beef or chicken, layered with cheese, lettuce, bacon, pineapple, egg, beetroor and chutney, stacked and staked! With pepper and mushroom sauces and our standard burger sides - $26
Salads from the Veld
Chicken & Brie Salad
Smoked chicken on a bed of salad, topped with brie, mango chutney and
crispy noodles - $18
Spicy Beef Salad
Strips of tender sirloin braised in a tangy sauce on a bed of salad in
a puffed naan basket with crispy noodles - $19
Spicy Chicken Salad
Chicken breast pieces in a tangy sauce on a bed of salad in a puffed
naan basket, topped with cashew nuts - $19
Favourites
Sirloin Steak
Cooked as you like it, with choice of sauce* plus salad, chips, coleslaw
and onion rings -
$19 (200g) $26 (400g)
Chicken Schnitzel
Crumbed breast schnitzel served with salad, chips & choice of sauce*
- $19
Fish and Chips
Crumbed Terakihi fillets with chips, salad (or mushy peas), lemon and
tartare sauce - $19
BBQ Chicken
Half a chicken grilled and basted with tangy BBQ sauce, served on a board
with chips, salad, onion rings and coleslaw - $26
Pork Ribs
Rack of ribs, marinated and basted with tangy barbecue sauce, served
on a board with chips, salad, onion rings & coleslaw. Our Signature
Dish! - $27
T-Bone Steak
600g of eye fillet and sirloin, cooked to your preference, with choice
of sauce* and chips, salad, onion rings and coleslaw - $35
*Sauce options: Thick & Creamy Mushroom, Cheddar Mushroom, Pepper, Mexican (salsa) or Garlic Butter
Africa Combos
All combos served on a board with salad, chips, onion rings & coleslaw.
Ribs 'n Chicken
Small rack of pork ribs and ¼ BBQ chicken - $27
Steak 'n Chicken
200g sirloin steak with choice of sauce* and ¼ BBQ chicken - $28
Surf 'n Turf
200g sirloin steak with choice of sauce* and crumbed Terakihi fillet
dressed with shrimps - $26
Steak 'n Ribs
200g sirloin steak with choice of sauce* and small rack of pork ribs
- $27
Desserts
Ice Cream & Choc Sauce
Vanilla ice cream with hot chocolate sauce, topped with wafers and a
cherry - $8
Chocolate Sponge Brownie
Warm chocolate sponge brownie drizzled with chocolate sauce and accompanied
by ice cream - $9
Liquid Desserts
Special Coffees
Your choice of liqueur or spirit with black coffee and topped with whipped
cream - $9-$10
Dom Pedro
The favourite dessert drink of South Africa - Kahlua, whisky, crème
de menthe or Amarula (or try your
favourite liqueur), mixed with ice cream and more to create a thick,
cold, smooth dessert drink.
The perfect way to finish your meal! - $9-$10
Download a copy of our menu here »